FFwD: Potato Gratin
November 19, 2010
Today, I am at a complete loss of words. The potato gratin was fantastic, as evidenced by the expressions on people’s faces as they took the first bite. Good, this was very good. The recipe comes from Dorie Greenspan’s Around My French Table.
Hopefully I’ll be back soon with some actual words to say…
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bubbly bubbly gooey creamy goodness. yum! the cheese is calling my name.
Beautiful photo…looks good enough to eat!
Love your crispy topping! That was my favorite part!
Completely agree!!!
Oh, yes, the creamy, luscious gratin! We loved it! I know I will make it again soon.
this was absolutely the best gratin ever. Have already made it a couple of times. Garlicky, creamy, delicious. Looks just perfect.
it was amazing, wasn’t it? I’d make it again but I’m afraid I might eat the whole thing myself!
Oh that recipe is from her new cookbook! The gratin looks sinful.