TWD: sweet potato biscuits
Do you love sweet potatoes? I never did. That is, until one day when I was given a baked sweet potato with a little butter, salt and pepper. That’s all. Then I loved sweet potatoes.
Until that day the only sweet potatoes I was every served were doused in brown sugar and marshmallows. Not that brown sugar and marshmallows are a bad thing. I just don’t like them in my sweet potatoes.
So while I waited until an embarrassingly late age to realize that sweet potatoes can be served without all the added sweet, I now adore the things. So I was super excited when Erin of Prudence Pennywise chose the sweet potato biscuits for Tuesdays with Dorie! These were not the huge uber-fluffy biscuits we have become accostomed to, rather they are smaller but still light feeling and packed with sweet potato flavor! I liked mine with a little butter and honey.
You can head on over to Prudence Pennywise for the recipe or buy the book…